NoSodium Rub

I don't know about you, but at my age, the doctor tells me to lay off the salt. But when I do, food just seems to taste flat. We've gotten a lot of requests for a no sodium rub, so we created a spicy alternative to buzz up you food. This has a long slow burn with a slightly sweet finish. You won't miss the salt at all. This could also be used as a blackening seasoning.

Rock your grub without salt!