Chef Bobby Buzz Espresso & Bourbon Glazed Wings
Step 1:
24 chicken wings, disjointed
1/3 cup Chef Bobby Buzz Espresso Rub™
- Toss the wings in the Chef Bobby Buzz Espresso Rub™ until well coated
- Bake at 350 degrees for 45 min to 1 hour.
Step 2:
1 cup Bourbon
½ cup maple syrup
¼ cup Honey
2 tbsp. Cider vinegar
- In a small/medium saucepan on stove, reduce bourbon by half.
- Add the remaining ingredients and cook for 5 min.
- Dip the wings in the sauce…bake at 350 degrees for 15 min until glaze is set.
Espresso Rub, 24oz.
Bottle/Shaker Top
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$19.95
(+Shipping & Handling)
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Espresso Rub
5 oz. Tin
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$9.95
(+Shipping & Handling) |
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Espresso Rub
5 oz. Tins Three-Pack
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$29.85
(+Shipping & Handling) |
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